Tufts in the News

Publication date: Friday, October 18, 2013
LiveScience
Nutrition expert Clifford Rosen weighs in on a study that found cold temperatures and spicy foods helped stimulate the growth of brown fat cells.
Publication date: Friday, October 18, 2013
Scientific American
Literacy expert Maryanne Wolf talks about how tablet computers are giving education opportunities to children in the developing world.
Publication date: Friday, October 18, 2013
New York Times
TUSM's Paul Hattis writes this letter to the editor about the ethical implications of helping poor patients afford medications.
Publication date: Friday, October 18, 2013
Chronicle of Higher Education
Head Count blog
Tufts will soon accept the "Universal College Application."
Publication date: Friday, October 18, 2013
United Press International
Geologist Andrew Kemp led a study on the impact that rising ocean levels will have on the Eastern seaboard, particularly during storms.
Publication date: Friday, October 18, 2013
HealthDay News
Tufts Medical Center's Scott Weiner led a study on the practice of "doctor-shopping" by opioid addicts.
Publication date: Thursday, October 17, 2013
Reuters
Alumnus and eBay founder Pierre Omidyar is starting a new project that will revolutionize journalism.
Publication date: Monday, October 14, 2013
Boston Globe
Tufts alumnus Eugene Fama will share the 2013 Nobel Prize for Economics.
Publication date: Sunday, October 13, 2013
Bloomberg News
online
Fletcher's Michael Glennon talks about the legality of Iran's nuclear weapons development based on the U.N. Charter and Nuclear Non-Proliferation Treaty.
Publication date: Saturday, October 12, 2013
Christian Science Monitor
The Fletcher School's Kelly Sims Gallagher comments that increases in gas prices, fuel economy standards and public transportation could derail China's demand for oil.

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