Arts & Culture

Tisch College’s Distinguished Speaker Series, which previously brought to campus leading figures like Tarana Burke (pictured), Ayanna Pressley, and the late John Lewis, will explicitly address issues of racial justice this fall. Photo: Alonso Nichols
July 29, 2020 Large Image
The university-wide school of civic engagement highlights six ways it's working to create greater racial equality at Tufts and beyond

On the heels of a June 1 letter to the Tisch College of Civic Life community...

"Rose" (pictured left) by Susan Prentiss was created with graphite on drawing paper, and "Isolation" by Christopher Hannigan was painted with acrylics on Masonite.
July 28, 2020 Large Image
"Artists/Innovators," an online exhibition from SMFA Continuing Education students, demonstrates how creativity can help us during difficult times

Continuing Education students at the School of the Museum of Fine Arts at Tufts launched their first online exhibition:...

“We want to take advantage of the COVID moment to do something outside the box that will resonate with students and speak to our own work,” said Colin Orians, professor of environmental biology.
June 26, 2020 Large Image
Faculty are planning new classes and revamping coursework to take advantage of virtual learning and give students a first-class academic experience
An open book. Tufts faculty, staff, and alumni share their summer book recommendations
June 25, 2020 Large Image
What’s worth reading? Tufts faculty, staff, and alumni share their favorite books

As summer rolls around, we ask the Tufts community to offer book recommendations, and this year is no exception. What’s different are the...

"These days, I like comforting dishes that require little to no work and reheat nicely. And for something decadent, I like a good caramel sauce," said Chris Poldoian, A12.
June 17, 2020 Large Image
Three Tufts alumni share tips for quick and creative cooking during the pandemic

Fried rice with leftover veggies and frozen pork. A brisket that appears again in sandwiches and soup. A caramel sauce that’s both decadent and...

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