Friedman School of Nutrition Science and Policy

Tufts nutrition experts explain potential advantages to consuming alkaline water, electrolyte water, or other enhanced H 20

Having a barbecue or picnic? Serve plenty of plants and keep the food cool

Tufts research measuring the cost of a nutritious diet across the globe is changing how we talk about food security and malnutrition

Key to the new collaboration with India’s leading public research university is an interdisciplinary center of excellence on nutrition science and medicine

Study links coffee consumption to lower risk of all-cause mortality; benefits diminished with additives

Nutrition experts at Tufts explain when eating extra protein may be warranted, and when it ’s not

Tufts nutrition experts say a diet that includes plant proteins like legumes, whole grains, and nuts/seeds can satisfy protein requirements

The list of faculty honored by the university's schools for the 2024-25 academic year

A comprehensive program of nutritional and lifestyle counseling is critical to maximize overall efficacy and improve cost-effectiveness of GLP-1s for obesity